BLACK WHITE 18,50 â‚¬

Young, fresh, an elegant fruitiness. Bianco di Nera is the FRIZZANTE Milazzo. A blend and an unmistakable imprint with Nero Cappuccio vinified in white, Chardonnay and Inzolia for our short Charmat born in 1993. Second fermentation in our autoclaves for a short period to enhance the aromas and softness in the glass with immediate impact.

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Black White

Young, fresh, an elegant fruitiness. Bianco di Nera is the FRIZZANTE Milazzo. A blend and an unmistakable imprint with Nero Cappuccio vinified in white, Chardonnay and Inzolia for our short Charmat born in 1993. Second fermentation in our autoclaves for a short period to enhance the aromas and softness in the glass with immediate impact.

BLACK WHITE
SPARKLING WINE - WHITE
AGRICULTURE: Certified Organic Scheme
Grapes: Nero Cappuccio - Inzolia - Chardonnay
AVERAGE VINEYARD AGE: Over 10 years old
SOIL TYPE: Contrada Fondirò, Sillitti area: organic clayey and rather deep -
Contrada Fondirò, Garcitella area: light grey - Contrada Fondirò, Arena Vecchio area: in the
highest part of the hill we have a limestone outcrop emerging in the hillside, a
hillock with a considerable slope surrounded by the loamy soils of the valley floor.
GROWTH SYSTEM: espalier with spurred cordon and guyot pruning
VINES PER HECTARE: 5600
HARVEST TIME: Chardonnay: end of August - Inzolia and Nero Cappuccio: mid-September
HARVESTING METHOD: Manual, in 14 kg crates
VINIFICATION: The grapes are crushed and destemmed and are pressed with a pneumatic press at
closed lung. After a rapid cold clarification, the musts were racked and fermented
temperature-controlled in steel tanks
MATURATION: In steel tanks. Maturation in bottle.
ALCOHOL: 12% Vol.
PAIRING: Starters, light first courses, fish and white meat.
SERVING TEMPERATURE: 6-7 °C
SENSORY NOTES
Lovely deep straw yellow colour. The nose is rich and complex. Notes of fruit emerge clearly
yellow tropicals, such as pineapple and yellow peach, which are joined on the fi nal by fl oreal hints of
dandelion and acacia honey. Fresh and creamy on the palate, it reveals a delicate acidity.

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